Students with severe or multiple allergies need to have specific menus created for their needs. Any student with multiple allergies or a dietary preference (such as a vegan) that requires an exclusion menu must complete and return an Allergy Menu Request form and provide a photograph. Following receipt of the form AiP catering company will create an exclusion menu with parents and agree food choices for the student.
Children with nut allergies only do not need to complete a form. The school kitchen operate nut free kitchens.
Parents need to complete the Carbohydrate Request form and return it to the school. AiP catering company will provide carbohydrate counts and portion sizes for all menu options.
All forms and information are available below or from school reception*. If forms are not returned the school nor AiP catering company cannot take responsibility for the management of your child’s allergies.
The school kitchen have listings highlighting the 14 EU regulated allergens present in their menu. Further extensive ingredient lists are present on site or with AiP Quality and Nutrition Manager. This information is available from the Quality and Nutrition Manager at firstname.lastname@example.org.
* By returning this form you are providing AiP consent to hold your personal information. This will be held in a secure place until they no longer require the details. This information will not be shared.